I'm not a super huge banana smoothie fan, but I AM a big peanut butter fan. So when this recipe was pinned by my friend Kim on Pinterest, I couldn't help but give it a try. The recipe below serves 2 so I made it for Allison and I to take to school with us for breakfast. She liked taking the smoothie with us this morning!
We both loved this smoothie. Allison told everyone who came into our room that morning that she was drinking it! I'd say it's a keeper in our house!
2 whole Chiquita Bananas, frozen*, peeled and sliced
1 (6-oz.) carton non-fat Vanilla yogurt
1/3 cup creamy Peanut butter
1/2 cup non-fat Milk
Place all ingredients in a blender and puree until smooth. Serve immediately.
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