Saturday, January 12, 2013

#784: Frozen Peanut Butter Treats


Something has got to be inaccurate with this original recipe.  I found it online here, and it claims that it is 1 ww+ pts per serving.  The only thing I did different with this recipe was that I didn't have fat free cool whip, mine was LITE instead.  BUT I used powdered peanut butter so that should have been MUCH less points than if I would have used 3 tbsp of regular peanut butter.  When I figured this out, mine came to 3 ww+ pts each.  (I used mini muffin tins and got 15 out of 1/2 a tub of cool whip). 
Is this worth 3 ww+ pts.  Probably not.  Is it worth 1 ww+ point, YES.  So I need to see if I can figure out if fat free cool whip would make that much of a difference.  If so, I'm totally making these again. 
 
3 Tablespoons Peanut Butter (I used 2 tbsp PB2 powdered peanut butter)
1 small tub Cool Whip Fat Free (I used 1/2 container of Lite Cool Whip)
Mix the Cool Whip and Peanut Butter together.  Spoon into 12 lined cupcake tins and freeze.  (I put it into a Ziploc bag and piped it into each muffin liner).

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