#699: Slow Cooker Cube Steak with Gravy

I love my crockpot any time of year, but we definitely use it frequently this time of year.  This recipe is super, super easy to prepare and I had most of the ingredients on hand.  It probably cooked a little too long because it was literally falling apart (looked more like ground beef!) but it tasted delicious!  It was a tad salty but still good to me none-the-less.  I even took leftovers for lunch the next day. 

1 ½-2 pounds Cube Steak

1 package Brown Gravy Mix

1 package of Au Jus mix

1 Can Cream of Chicken Soup (I used cream of celery)

1 Can French Onion Soup

1 Can of Water

 

In a medium bowl, combine soups, can of water and package mixes and mix well.

Put cube steak in slow cooker.

Pour soup mixture over cube steak.

Cover slow cooker and cook steak on low for 6-8 hours.

Serve with mashed potatoes or egg noodles.